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At  HAP’S ORIGINAL, we select only Certified Angus Beef®.
We grill over a high heat open flame to seal in the natural flavors. Served to your specifications.

HAP’S ORIGINAL

cooking temperatures

black ’n blue
charred outside, cool center

rare
very red, cool center

medium rare

red warm center

medium

pink center

medium well

slightly pink in center

well
 no pink, hap’s leather

STEAKS, CHOPS & POULTRY

ALL ENTRÉES SERVED WITH SEASONAL VEGETABLES

HAP’S SIGNATURE PRIME RIB OF BEEF 

16 OZ.   42

24 OZ.   56

CENTER CUT FILET MIGNON

7 OZ.   42

10 OZ.   60

BONE-IN FILET MIGNON  12 OZ.   72


BONE-IN RIBEYE  22 OZ.    76

SMOKED BONE-IN RIBEYE  22 OZ.    78
WITH PORT CARAMELIZED ONIONS

 

STRIP STEAK  14 OZ.   54


AUSTRALIAN LAMB CHOPS   44

SMOKED PORK CHOPS WITH CARAMELIZED    40

PEARL ONIONS, APPLES AND BACON HAP’S

 

FULL SLAB PORK BABY BACK RIBS    40

LEMON & HERB MARINATED CHICKEN BREAST    29

SAUCES 

4.00 each

BORDELAISE

BEARNAISE

BRANDY PEPPERCORN

ROQUEFORT FROMAGE

BEEF PAN GRAVY

 
 

FISH & SEAFOOD

CEDAR PLANKED KING SALMON WITH HERB BUTTER   36

SESAME CRUSTED AHI TUNA WITH GINGER AIOLI   38

GARLIC ROASTED SCAMPI PRAWNS   33

OVEN ROASTED NORTH ATLANTIC LOBSTER TAIL   Market Price

 

HOUSE COMBINATIONS

7 OZ. FILET MIGNON & OVEN ROASTED

NORTH ATLANTIC LOBSTER TAIL   Market Price

STRIP STEAK

& GARLIC ROASTED SCAMPI PRAWNS   83

 

APPETIZERS

HOUSE SMOKED  SALMON   18

 

PRAWN COCKTAIL   20

 

AHI TUNA TAR TAR   21

 

NEW ENGLAND LUMP CRAB CAKES   20

FILET MEDALLIONS WITH SAUCE DIANE   24

 

HAP’S PRIME SIRLOIN CARPACCIO   21

 

CALAMARI FRITTI WITH CHIPOTLE AIOLI   20

 

CAJUN LAMB CHOPS WITH POINT REYES BLEU CHEESE AIOLI   23

GORGONZOLA STUFFED PRAWNS WRAPPED IN PROSCIUTTO

WITH SWEET CHILI SAUCE   21

HALF DOZEN OYSTERS ON THE HALF SHELL   22

 

SOUPS

FOUR ONION SOUP AU GRATIN   11

 

SMOKED TOMATO SOUP   11

 

CREAM OF MUSHROOM SOUP SERVED WITH ROQUEFORT 
AND A PUFF PASTRY 
11

 
 

SALADS

HAP’S CAESAR    12

HAP’S CLASSIC CAESAR DRESSING

HAP’S ORIGINAL   12

MIXED GREENS WITH HONEY CHILI VINAIGRETTE

SPINACH SALAD  12

BACON VINAIGRETTE

CHILLED ICEBERG WEDGE   12

POINT REYES BLEU CHEESE DRESSING

POTATOES & VEGETABLES

BAKED POTATO   11


SCALLOPED POTATO   12


MASHED POTATO   11


HOUSE FRIES   11


STEAK FRIES   11


MACARONI & CHEESE   12


SAUTEED SPINACH   10


THICK CUT ONION RINGS   10

SAUTEED SEASONAL MUSHROOMS & ONIONS   12

ASPARAGUS   11


BRUSSELS SPROUTS   12